The easiest homemade candy - Fruit Leather With @bakinghermannHeres an easy way to turn any fruit into homemade candy. By slowly evaporating all of the moisture, you are dehydrating and preserving the fruit, turning it into a leather like candy thatll keep well at room temperature in an airtight container for at least a month. Its also a great way to use up any bruised or leftover fruit, from any kind of berries to peaches and apples, when in season. You can leave the ginger out, of course, or add lemon juice and spices like cinnamon and cardamom to flavour it. The sugar is also optional as most fruit will form a leather with its naturally occurring sugars.The key is to spread the fruit pure out as thinly as possible, otherwise the leather becomes too tough to chew. I am using a 42 cm x 28 cm tray in this recipe. If your tray is smaller, either use less fruit or spread it over two trays.#fruitleather #homemade #summerrecipes #candy #homemadecandy #strawberries
