Egg Pasta Tagliatelle with Zucchini & Ricotta featuring Kerry Leech and Kim Green | SanRemoPasta

To try it for yourself, click here for the recipe: http://sanremo.com.au/san-remo-recipes/tagliatelle-with-zucchini-and-ricotta/

In this recipe, Australian Diamond netballer Kim Green is shown by sports dietitian Kerry Leech how to cook a pre-game pasta dish. The girls use ingredients such as zucchini, ricotta and San Remo Egg Tagliatelle to create a dish perfect for just before exercise.

We all love to share meals with our family and friends, which is why San Remo would like to share some delicious pasta recipes with you. Simply 'like' the San Remo Facebook page to receive regular recipes from chef and restaurateur Adam Swanson, Michael Weldon, nutritionist Kerry Leech and the Australian Netball Diamonds at www.facebook.com/sanremopasta and for product information and to learn more about San Remo and further recipes visit www.sanremo.com.au
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