For full recipe, visit: http://www.chefsteps.com/activities/eggnog-cocktailGet holiday drinks on lock with this boozy eggnog cocktail. Our recipe uses sous vide to achieve a creamy texture and rich flavor in just 30 minutes. Shake it up with a shot of your favorite rum (perhaps spiced rum, dark rum, or even bourbon if you're feeling saucy), and you've got yourself a tasty treat with some extra zip. Serve in festive moose mugs or a punch bowl. Be warned: a good eggnog may cause your guests to attempt the Griswold chug.At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at home, and a lively forum where you'll chat with other chefs and home-cooking enthusiasts. Visit ChefSteps.com for more videos, recipes, classes, and techniques. http://chfstps.co/1paXXVd Become a member and be the first to know about new recipes, special offers, and goings-on around the kitchen. http://chfstps.co/1paXXVd Like us on Facebook to stay updated on our latest projects. http://chfstps.co/1thBubbFollow us on Instagram http://chfstps.co/1nDs8Fj and Pinterest http://chfstps.co/1koB9kI for peeks inside the daily workings of our Pike Place Market kitchen lab. Read our blog for inspiring ideas and behind-the-scenes updates. http://chfstps.co/1rhTgh0Follow us on Twitter to stay up to speed on what's cooking in the ChefSteps kitchen. http://chfstps.co/1gMVbWA
