I learned a new twist on Guacamole actually two new ingredients that make guacamole a real family favorite and authentic Mexican dish... Spending the day cooking with Isidro and meeting the Sanchez family was a gift and an honor. And we have the Birria recipe BELOW even though you don't see the whole cooking process of this homemade tender beef dish cooked in the beautiful clay oven at Pepe's Ranch in Mexico!! Sooo Damnnnn Goooood!RECIPE: Guacamole con Chicharrones https://dadsthatcook.com/recipes/guacamole-con-chicharrones/Need New Knives? Dads That Cook Ultimate Knives are Here... Take a look!https://dadscookinggear.com/pages/knivesChicharrones / Pork Rinds: https://amzn.to/38963MdHomemade guacamole with a delicious twist - chicharrones (crispy pork rinds)! Serve this as a fresh and flavorful appetizer or alongside homemade beef birria.RECIPE: Homemade Birria https://dadsthatcook.com/recipes/homemade-birria/Birria is a popular Mexican meat stew made with a variety of dried chili peppers and slow braised goat (traditionally, although we used beef in this recipe since it's easier to find). I highly recommend doubling or tripling the recipe if you want any leftovers!Dads That Cook is a web series featuring host Jason Glover as well as guest dad chefs from around the country sharing their own amazing recipes. Jason has always had a clear mission... to build a community of like-minded dads who love food and want to cook up some good grub to bring the family to the table to eat, laugh, tell stories and bond.Crazy Good Food - Brings Family TogetherWebsite: https://www.DadsThatCook.comFacebook: http://www.facebook.com/DadsThatCookInstagram: http://www.instagram.com/DadsThatCook#dadsthatcook #guacamole #mexcianfood
