Chef David Skinner is a gastronomic genius, so it's no wonder that he only uses @ButterOfEurope at his unique and trailblazing restaurant @Eculent. Watch as he makes shrimp with corn butter and his "numbers cake" using premium European butters. : @jwellsphoto#sponsored by @ButterOfEurope#chefsroll #rollwithus #butterofeurope #crfeaturesbutterofeurope #secretsdebeurre #betterbeurre #eculent #featuredingredientseries
