Pure beauty! Watch Master Chef of France Bernard Guillas create three courses with King Sole and King Turbot. The "noble top fish in Europe" is a joy to work with, and sustainable too! Learn more by visiting WheelerSeafood.com: @swellscreative#sponsored by Wheeler Seafood#chefsroll #rollwithus #wheelerseafood #crfeatureswheelerseafood #featuredingredientseries @freshoriginsmicrogreens #freshoriginsmicrogreens #crfeaturesfreshorigins
