Firangi Tadka | Mac and Cheese Kachoris Recipe | Saransh Goila & Chinu Vaze | FoodFood

What happens when you put young globetrotter Chef Chinu and desi cool Sadak chef Saransh together in a kitchen... an ounce of chaos, oodles of fantastic fusion cooking and masale daar banter to boost your food and fun quotient!
Mac and Cheese Kachoris
For Filling -
Olive Oil
Ginger Garlic Paste
Tomato Puree
Tumeric Powder
Butter
Chilli Poweder

ForDough-
Whole Wheat Flour
Sooji
Besan
Ghee
Salt
Water
Oil


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