Frozen "Hot" Chocolate Byron Talbott

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WEBSITE: http://www.byrontalbott.com
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KITCHEN EQUIPMENT:
VitaMix: http://amzn.to/TYkf1U
Mini Glass Pitcher: http://amzn.to/1sbWpf8
Induction Stove Top: http://amzn.to/1kZnP7f
All Clad Pan: http://amzn.to/1jShw0R

INGREDIENTS:
Hot Chocolate Base:
1 cup milk
1/4 cup cream
2 tbsp cocoa powder
1/2 cup sugar
1/2 cup dark chocolate chips
1 tsp cinnamon
1 tsp vanilla extract
2 cups crushed ice
Chantilly Cream (Lightly Whipped Cream):
1 cup cream
1/4 cup sugar
1 tsp vanilla extract
2 tbsp shaved dark chocolate to garnish