Try these sweet potato pancakes. You'll never guess they are gluten free and contain sweet potatoes! __________ CLICK FOR RECIPE ____________Amazon Store for Rockin Robin Cookshttps://www.amazon.com/shop/rockinrobincooksVisit my website: http://www.cooking-mexican-recipes.comMy Free Newsletter: https://goo.gl/5PK8T9FACEBOOK Connect with me yet? http://www.RobinInTheKitchen.comTWITTER: https://twitter.com/#!/Robin_Rockin Pinterest: http://www.pinterest.com/rockinrobin14/Google+: http://tinyurl.com/mkeeqoxInstagram: http://instagram.com/RockinRobinCooks++++++++++++++++++++++++++++++Chocolate Chip Cookie Recipe: https://youtu.be/yu1fEn-DbL4Gluten Free Chocolate Chip Cookie Recipe: https://youtu.be/AU7ythNm2IAGluten Free Chocolate Chip Cookie made with Garbanzo Beans: https://youtu.be/knXgmfcIbb4Sweet Potato pancakes recipeIngredients: cup sweet potato, cooked cup oat flour1 cup Bobs Red Mill Gluten free Pancake Mix tsp. Salt1 cup milk, any type, or more1 heaping tsp. Ground cinnamon1 egg2 Tbsp. butter1 cup pecan piecesDirections:If you are using fresh sweet potato, rinse them first and then poke several holes in them with a fork. Place the potatoes in the microwave and cook them on high for 3 minutes and check for doneness. Continue to cook them in 2 minute increments until they are fork tender. Let them cool until you can handle them. Scoop out the sweet potato with a spoon.Place all the ingredients in a blender starting with the milk and egg. This will help keep the batter from clumping on the bottom of the blender.Blend on low speed and scrape down the sides of the blender. Add more milk/alternative to get the consistency you want. I like mine on the thinner side.Place a griddle pan over medium heat and add some butter to the pan and spread it all around. Once the butter is bubbling, pour the batter onto the pan in the desired size. Cook for about 4 to 5 minutes. Check for doneness by looking for the bubbles on top of the pancakes to pop and look less wet and lifting the pancake with a spatula and taking a peek underneath.If the pancake is a nice golden brown, turn them over. When you are ready to serve them, place a handful of pecans on top along with a drizzle of maple syrup. Enjoy these scrumptious homemade pancakes for your next breakfast. You wont even notice that they are gluten free!+++++++++++++++++++++++++Kitchen Tools and Food I like and recommend:Bobs Red Mill Gluten Free Pancake Mixhttps://amzn.to/2HXizReVitamix 5200 http://amzn.to/2D9iPJx10 inch cast iron pan http://amzn.to/2ncFIaWInstant Read Thermometer http://amzn.to/2nLXT3AMargarita Glasses Set of 12 http://amzn.to/2rCBET8Baking Cooling Rack http://amzn.to/2vBSmmsStainless Steel 12 qt. Stockpot http://amzn.to/2ixSLQ212 inch Stainless Steel Fry pan http://amzn.to/2B0ukSZFrench Press Coffee Maker, 3 cup http://amzn.to/2D7qvvZ+++++++++++++++++++++++++++Disclaimer:This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. This helps support this channel so that I can continue to bring you more content. Thank you very much for your support! ~ Rockin RobinThanks for watching and sharing!Rockin RobinP.S. Please help me spread the word about my channel and website by sharing my content on Facebook, Pinterest, Instagram, Twitter, and Google. It's as simple as copying and pasting this link:https://youtu.be/WWyjM4VY73M#RockinRobinCooks#pancakes#breakfastrecipe