Let's make Gobi Matar Bhurji today. Do checkout Cauliflower (गोभी / Gobi) Kofta Curry Recipe here: https://youtu.be/FhotzdZ_tzQIngredients for Gobi Matar Bhurji are: For Boiling Cauliflower Water [पानी] - as required Salt [नमक] - 1 tbsp Oil [तेल] - 1 tbsp Cauliflower [फूल गोभी] - 250 gms Oil [तेल] - 50 ml (for frying) For Boiling Peas Water [पानी] - as required Peas - 250 gms For Paste Oil [तेल] - 2 tbsp Ginger [अदरक] - 2 inch long (cut) Red Chili [लाल मिर्च] - 2 pcs (small) Garlic [लहसुन] - 7-8 pcs (whole) Green Chili [हरी मिर्च] - 2 pcs (large) (cut) Onion [प्याज़] - 2 pcs (cut) (medium) For Cooking Oil [तेल] - 50 ml Cumin Seeds [ज़ीरा] - 1 tsp Cardamom [इलायची] - 2 pcs Tomato Puree [टोमेटो प्यूरी] - 1 pcs (large) (pureed) Turmeric Powder [हल्दी पाउडर] - 1 tsp Coriander Powder [धनिया पाउडर] - 1 tsp Salt [नमक] - 1 tsp Garam Masala [गरम मसाला] - 1/4 tsp Curd [दही] - 2-3 tbsp Water [पानी] - half glass Red Chili Powder [लाल मिर्च पाउडर] - 1/2 tsp Coriander [हरा धनिया] - as per taste (chopped)Cauliflower Bhurji Recipe by #TastedRecipes