Printable Recipe: https://www.dimitrasdishes.com/greek-roast-leg-of-lamb/Ingredients1 leg of lamb, bone-in, about 7-8 pounds10 or more garlic cloves, cut into slivers2 onions, quarteredsalt (about a half teaspoon per pound)freshly ground black pepper2 sprigs of fresh rosemary1 cup of water1/3 cup fresh lemon juice1/4 cup olive oil2 teaspoons dried crushed oregano,InstructionsPreheat the oven to 350 F, 180 F.Use a sharp knife to cut slits into the leg of lamb. Stick the garlic slivers into the slits.Place the lamb in a large roasting pan.Combine the lemon juice and olive oil together and pour it all over the lamb. Season the lamb on both sides with salt, pepper, and oregano.Add the rosemarry sprigs and the onions to the pan. Pour the water into the pan.Cover the lamb with a sheet of parchment paper and then tightly with aluminum foil.Bake for 3-4 hours or until the meat is soft and almost falling off the bone.Remove the foil and parchment and place the pan back into the oven and onto the middle rack. Turn the broiler element on and broil for 5-10 minutes or until the top is golden. Keep a close eye on it so that the lamb does not burn.Serve with roasted lemony potatoes, tzatztki, and Mediterranean Rice pilaf. Enjoy and Kali Orexi!NotesMarinate the meat and insert the garlic cloves the day before serving. Keep it refrigerated and allow the meat to come to room temperature before roasting.Music Used:Greek Sun Time (With Intro)ITEM ID: 66582698By: tonyanthonyIts All GreekITEM ID: 84456733By: LowNotesOfficial Facebook Page: https://www.facebook.com/dimitrasdishesInstagram: https://www.instagram.com/dimitras.dishes/Pinterest: https://www.pinterest.com/dimitrasdis0637/Twitter: https://twitter.com/DimitrasDishesHere are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :)My cutting board: http://amzn.to/2e2p8EDKitchen Aid Mixer: http://amzn.to/2dQXU0bFood Processor: http://amzn.to/2eXcvZdMicroplane: http://amzn.to/2eL2vToMadeleine Pan: http://amzn.to/2dQU1smCheesecake Pan: http://amzn.to/2eXaGeQVitamix Blender: http://amzn.to/2eXcvbHNonstick pan: http://amzn.to/2eL804tCast iron pan: http://amzn.to/2dQYfjsPastry Bag: http://amzn.to/2e2v0xDHalf sheet baking pans: http://amzn.to/2fcv7cDThanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :)Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!