Ingredients:Green chilli(medium spicy)-200 gm(wash it and dry it before use)Mustard oil-50 gmCumin seeds-1 tbspCoriander seeds-1 tbspMustard seeds-1 tbspFenugreek seeds(methi)-1 tspCarom seeds(ajwain)-1/2 tspNigella seeds(kalonji/mangraila)-1/2 tspFennel seeds-1 tspTurmeric powder-1 tspSalt-1.25 tsp or as per tasteFor written recipe:Website- http://kabitaskitchen.com/Blog- http://kabitaskitchen.blogspot.in/ Twitter - http://twitter.com/kabitaskitchenFacebook - http://www.facebook.com/pages/Kabitas-Kitchen/669963776455851Music by Kevin MacLeod; Parting of the WaysSource-http://incompetech.com/Licensed under Creative Commons: By Attribution 3.0http://creativecommons.org/licenses/by/3.0/