#kabitaskitchen #gudipadwa #vegthali #maharashtrianthali , :) , :)Preparation time - 90 minutesServing - 4 to 5Ingredients:Puran poli-For dough:Wheat flour - 1 cupAll purpose flour - 1 cupTurmeric powder - 1/4 tspSalt -1/2 tspWaterFor Puran-Chana dal -1 cupJaggery (gud)- 3/4 cupCooking oil - 1 tspCardamom powder -1/2 tspNutmeg powder -1/2 tsp (optional)For Aamti-Boiled dal stock or normal waterDry coconut -1/4 cupOnion -2Coriander leaves -1/3 cupGinger - 2 inchGarlic cloves -10Mustard seeds - 1 tspCumin seeds - 1 tspBay leave - 1Turmeric whole - 1 (small)Star anise -1Mace - 1/2Cinnamon stick -1/2 inchCoriander seeds - 1 tbspFenugreek seeds -1/2 tspChana Dal - 1 tbspCurry leaves as per your tasteTurmeric powder -1/2 tspRed chilli powder -2 tspCoriander leaves Cooking oil - 4 tbspSalt to tasteAloo bhaji:Boiled potatoes - 4Mustard seeds - Green chilli - 2Garlic chopped - 1 tspTurmerics powder -1/2 tspSalt to tasteCooking oil - 3 tbspCoriander leaves - 4 tbspPuran poli recipe, how to make puran poli, Maharashtrian Puran Poli recipe, Katachi aamti recipe, best puran poli recipe, puran poli recipe by Kabitaskitchen, kabitas recipe, how to make puran for puran poli, no fail puran poli recipe, easy puran poli, gud poli recipe, dal paratha recipe, dal ka paratha, chana dal paratha, stuffed paratha, Authentic Puran poli recipe, Traditional Puran Poli recipe, Gavran puran poli recipe, puran poli kaise banate hai, Gudi Padwa Special Veg Thali,