This Hakka Noodles with shrimps is just the recipe you need for the weekend. #HappyCookingToYou #Monsalwa Written Recipe: http://bit.ly/2RJs2SlVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Hakka Noodles With Shrimps Serves 4Recipe in EnglishIngredients:-Sirka (Vinegar) 1 & tbs-Soy sauce 2 tbs-Hot sauce 2 tbs-Cooking oil for frying-Mon Salwa Butterfly Shrimps 300 g-Cooking oil 1 tbs-Til ka tel (Sesame oil) 1 tbs-Lehsan (Garlic) chopped 2 tbs-Adrak (Ginger) chopped 1 tbs-Pyaz (Onion) sliced 1 medium-Hara pyaz (Spring onion) white 2 tbs-Gajar (Carrots) 1 Cup julienne-Band gobhi (Cabbage) 1 Cup julienne-Shimla mirch (Capsicum) 1 julienne-Kali mirch (Black pepper) crushed tbs-Lal mirch (Red chilli) crushed 1 tsp-Namak (Salt) tsp-Hara pyaz (Spring onion) green 2 tbs-Spaghettis 250g or packet-Prepared sauce (Reserved 2 tbs of sauce for later use)-Hara pyaz (Spring onion) green chopped for garnishing-Til ka tel (Sesame oil) 1 tsp-Fried shrimps-Prepared sauce 2 tbsDirections:-In a bowl add vinegar, soy sauce, hot sauce & mix well. Sauce is ready, set aside.-In a wok heat oil & add shrimps. Fry until golden brown & set aside.-In a wok add oil, sesame oil, garlic, ginger & saut.-Add onion, spring onion white, carrots, cabbage, capsicum & mix well.-Add black pepper crushed, red chilli crushed, salt & mix well.-Add spring onion green, boiled spaghetti & mix well.-Add prepared sauce & toss spaghetti well (reserve 2 tbs of sauce for later use). Set aside.-In a frying pan add sesame oil, fried shrimps, 2 tbs of prepared sauce & coat well until crispy. Set aside.-Serve Hakka noodles with fried shrimps and sprinkle spring onion green for garnishing.Recipe in urdu:Ajza:-Sirka (Vinegar) 1 & tbs-Soy sauce 2 tbs-Hot sauce 2 tbs-Cooking oil for frying-Mon Salwa Butterfly Shrimps 300 g-Cooking oil 1 tbs-Til ka tel (Sesame oil) 1 tbs-Lehsan (Garlic) chopped 2 tbs-Adrak (Ginger) chopped 1 tbs-Pyaz (Onion) sliced 1 medium-Hara pyaz (Spring onion) white 2 tbs-Gajar (Carrots) 1 Cup julienne-Band gobhi (Cabbage) 1 Cup julienne-Shimla mirch (Capsicum) 1 julienne-Kali mirch (Black pepper) crushed tbs-Lal mirch (Red chilli) crushed 1 tsp-Namak (Salt) tsp-Hara pyaz (Spring onion) green 2 tbs-Spaghettis 250g or packet-Prepared sauce (Reserved 2 tbs of sauce for later use)-Hara pyaz (Spring onion) green chopped for garnishing-Til ka tel (Sesame oil) 1 tsp-Fried shrimps-Prepared sauce 2 tbsRecipe in urdu:-Aik bowl may sirka, soya sauce, hot sauce milakar mix karen or aik taraf rakhden.-Aik karahi may tel daal kar shrimps daalen or fry karen yehan tak k golden brown hojayen or nikal len.-Aik karahi may tel, til ka tel, lehsan, adrak daal kar fry karen.-Ab pyaz, safed hari pyaz, gajar, gobhi, Shimla mirch daal kar fry karen.-Ab kali mirch crushed, lal mirch crushed, namak shamil karen or mix karen.-Ab hari pyaz, boiled spaghetti daal kar achi tarah mix karen.-Ab prepared sauce (2 tbs baad k liye bacha len) daal kar achi tarah toss karen or aik taraf rakh den.-Aik frying pan may til ka tel, fried shrimps, 2 tbs prepared sauce k daal kar achi tarah toss karen k crispy hojayen or aik taraf rakh den.-Hakka noodles ko fried shrimps k sath hara pyaz se garnish kar k serve karen!