HEALTHY POPCORN SQUARES Your new go-to-snack for lunches, picnics and road trips Ingredients:For the Popcorn:2 tbsp oil, of choice cup IMBO Popcorn kernelsFor the Popcorn Bars:Popped popcorn1/3 cup almonds, roughly chopped 1/3 cup pumpkin seeds 1/3 cup goji berries 1/3 cup desiccated coconutAny nuts, seeds & dried fruit could be used2 slabs dark chocolate2 tsp coconut oilRecipe:For the Popcorn:1. Add oil to a heavy based pot and when warm, add the popcorn kernels. 2. Stir well, cover with a lid and remove from the heat when the pops are more than 2 seconds apart. Allow to cool.For the Popcorn Bars:1. Pour the popped popcorn in a large bowl. 2. Add the nuts, seeds, dried fruit & coconut and toss together with your hands. *Reserve some of the nut/seed mixture to sprinkle on top of the chocolate popcorn mixture.3. Melt together the chocolate & coconut oil in a heat-proof bowl in the microwave in 15 second intervals. Pour the glossy chocolate over the mixed popcorn ingredients. Stir until well coated. 5. Place in a lined baking tray and sprinkle the reserved nut mixture over the top. Refrigerate for 1-3 hours until set.6. Cut into equal sized squares and ENJOY!!