Homemade Pecan Bars Rockin Robin Cooks

Try these pecan bars that are quick and easy to make. I've made them less sweet than your typical pecan pie.

****************************************************
Kitchen tools:

Global 8 inch Chef Knife
http://amzn.to/1TFZYYh

Baking Sheet Tray
http://amzn.to/2jK9ZJb

Wooden Spoons
http://amzn.to/2jFvhvw

Cuisinart Food Processor
http://amzn.to/2kzchcV

Cooling Racks
http://amzn.to/2xT4L6B

Stainless Steel Mixing bowls
http://amzn.to/2zQZcXY

Instant Read Thermometer
http://amzn.to/2nLXT3A

Camera Equipment I use:
Canon Rebel EOS T5i
http://amzn.to/2eJyNmk

Canon EF 500mm f1.4
http://amzn.to/2uuNOMt

******************************************************
Visit my website: http://www.cooking-mexican-recipes.com

My Free Newsletter: http://www.cooking-mexican-recipes.com/food-ezine.html

Connect with me on FACEBOOK yet? http://www.RobinInTheKitchen.com

TWITTER: https://twitter.com/#!/Robin_Rockin

Pinterest: http://www.pinterest.com/rockinrobin14/

Google+: http://tinyurl.com/mkeeqox

Instagram: http://instagram.com/RockinRobinCooks

Pecan Bars Recipe
Ingredients:
2 eggs
cup coconut sugar
1 cup almond flour
1 tsp. Vanilla extract
1 cup chopped pecans
4 Tbsp. butter, organic and softened
Pinch of salt

Directions:
Preheat oven to 350 degrees F.
Prepare an 8 x 8 baking dish by either lining it with parchment paper, which allows for easy clean up or grease the pan with coconut oil.

In a large bowl add the softened butter and the coconut sugar. Beat with a mixer until creamed. Add the eggs and vanilla extract and mix until well combined.

Add the almond flour a little at a time by first pouring it into a strainer and tapping some into the bowl. Mix each addition with the mixer before adding more. Continue adding a little flour and then mixing it in until all the flour is incorporated. Add a pinch of salt and mix that in as well.

Add the pecans to the bowl and stir them in. Pour the batter into the prepared baking dish and spread it out into the corners of the dish.

Bake in the oven at 350 degrees F. for 25 minutes or until a toothpick comes out clean.

Thanks for watching and sharing!
Rockin Robin
P.S. Please help me spread the word about my channel and website by sharing my content on Facebook, Pinterest, Instagram, Twitter, and Google. It's as simple as copying and pasting this link: