Learn how to make prawn pickle, easy and delectable dish by Chef Varun InamdarGoan delicacy is one of the best delicacy's among the other Indian delicacies. So The Bombay Chef Varun Inamdar brings to your kitchen yummy & delicious Prawn Pickle only on Get Curried.Ingredients 250 gms prawns (medium)30 no red chillies1 tbsp jeera/ cumin100 grams garlic cloves3 tbsp oil100 ml white vinegarsaltMethod- In bowl add red chillies, garlic, cumin, white vinegar, salt and give it a light stir.– Keep it aside for 15-20 minutes.- Run the mixture into the grinder and grind it into a smooth paste.- In a pan heat the oil and once it is medium hot add the pickle masala and mix it lightly- Add the prawns to the mixture and keep stirring. Check for salt and add according to your taste.- When the pickle comes down to the room temperature. Store it into a glass jar#PrawnsPickle #PrawnsRecipe #GetCurried #Pickle #Shrimp #VarunInamdarHost : Varun InamdarCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried