Easy Banga Soup Recipe Ingredients: 800g Banga concentrate/palm fruit juice 1kg assorted meat 1 mackerel 3 dried catfish 2 tablespoon ground crayfish 2 small-sized ogiri okpei 2 medium onions 1 teaspoon crushed pepper 3 seasoning stock cubes Salt to taste Ugu leaf, optional 1 handful basil/scent leaf Salt to taste
