| | | Amy from World of Thai Food shares her recipe for a Delicious and Healthy Beef Soup with tons of fresh Herbs (4K)Recipe: Northern Thai Spicy Beef Soup with Herbs (4 servings)Soup base:1l of Beef stockSoup Paste:1 medium size finger of Galangal (Chopped)1 tbsp sliced Lemongrass6 Kaffir lime leaves1-2 Shallots6 dried red chillies3 cloves of Garlic350 g Beef Tenderloin3 Eggplants (Quartered)1/2 small head of Cabbage3/4 cup Sweet Basil leaves (Horapa)3/4 cup of Sawtooth Coriander (Pak Chi Farang)3/4 cup of Lemon Basil (Bai Maeng Luk)3/4 cup DillSoup Seasoning:1-2 tbsp Fish sauce2 tbsp Pickled fish sauce3-4 tbsp Roasted ground rice (Khao Khua)World of Thai Food on Facebook: https://www.facebook.com/worldofthaif...World of Thai Food on Instagram: https://www.instagram.com/worldofthai...World of Thai Food on Pinterest: https://www.pinterest.se/worldofthaif...World of Thai Food on Twitter: https://twitter.com/worldofthaifoodA license to use this music was acquired from EpidemicSoundGear used:Sony a6500 (EOSHD Pro Color 3.0)Sony 18-105 f/4 G OSSSmallrigEdited and color corrected with Final Cut Pro X 10.4 and Color Finale with World of Thai Food - Tropical food LUTs on an Apple MacBook Pro 2017.