You don't need a fancy brick oven in your backyard to make a fresh and delicious margherita pie. Bon Apptit editor in chief Adam Rapoport demonstrates how to grill pizzaand how to top it right. Learn more: http://www.bonappetit.com/test-kitchen/how-to/article/how-to-make-grilled-pizzaStill havent subscribed to Bon Appetit on YouTube? http://bit.ly/1TLeyPn CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com The Scene: http://thescene.com/bonappetit Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT BON APPTIT Cook with confidence using Bon Appetits kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. How to Grill Pizza | Bon AppetitStarring: Adam RapoportDirector: Peden + MunkEditor: Lexi HenigmanPost Supervisor: Marielle Olentine