Ingredients:- Fresh organic carrots- Parsley- Chopped Red onions- Minced Fresh Ginger- Minced garlic- 1/3 teaspoon of black pepper- 1 seasoning cube- 1/3 teaspoon of salt- 2 tablespoons of salted butter.- 1/3 cup of cream. For vegan variety, you can use coconut milk and any vegetable oil of choice to substitute for cream and butter.
