Also known as 'King-style chicken', this is a creamy sauce made with diced chicken, sherry wine, pimiento peppers, mushrooms, and some vegetables such as green peas. It is served over rice, noodles, or bread. Ingredients:* 300 grams of cooked and diced chicken* 150g of Mushrooms* 1/4 cup of Pimiento Pepper* 1/2 cup of frozen peas* 1/2 tsp of dried thyme* 1/4 tsp of Salt* 1/2 tsp of Black Pepper Powder* 2 and a half tbsp of Olive oil* 1 large sliced Onion* 2 tbsp of Sherry Wine* 200ml of whole Milk* 2 tbsp of All-purpose flour. * 280ml of Chicken Stock ( or water and 2 chicken seasoning cubes)
