Corned beef and cabbage recipe for every cook. It's easy and fool proof. Try it for St. Patrick's Day dinner.Visit my website: http://www.cooking-mexican-recipes.comMy Free Newsletter: http://www.cooking-mexican-recipes.com/food-ezine.htmlConnect with me on FACEBOOK yet? http://www.RobinInTheKitchen.comTWITTER: https://twitter.com/#!/Robin_Rockin Pinterest: http://www.pinterest.com/rockinrobin14/Google+: http://tinyurl.com/mkeeqoxInstagram: http://instagram.com/RockinRobinCooksCorn beef and cabbage2 1/2 lb corned beef brisket1 lb carrots, peeled and chopped1 lb. potatoes, red, white, or gold1 onion, diced4 stalks celery, cut into chunks1 head of cabbage, sliced or quartered1 bay leaf1/2 tsp. allspicewater to cover the corn beef completelyMustard Sauce2 Tbsp. Dijon mustard4 Tbsp. plain Greek yogurt1 Tbsp. honeyDirections:Place the Dijon mustard, yogurt and honey in a bowl and stir to combine. Cover and place in the refrigerator until you are ready to serve.Place onion and celery in a stock pot with the bay leaf and allspice. Lay the corn beef on top and fill with water until the corn beef is completely covered. Turn the heat on high and when it starts to boil, lower the heat to low and simmer covered for 1 hour for every pound of beef you have.In my case, the beef weighed 2 1/2 lbs so it will simmer for a total of 2 1/2 hours.After two hours of cooking (or the last 30 minutes) add the carrots and potatoes. When the corn beef is done, remove it from the pot to another dish. Lightly cover with foil and let it rest for 15 minutes.Once you remove the beef, add in the cabbage to the pot and simmer for 15 minutes more. You may have to bring the pot back up to a boil and then lower the temperature to simmer.When it's time to eat, slice the corn beef across the grain into your desired thickness. Serve with the carrots, cabbage, and potatoes and the mustard sauce. Happy St. Patricks Day! Enjoy.Here are the answers to the St. Patrick's Day Trivia Questions.1. According to Legend, what are leprechauns really?A. Shoemakers B. ThievesC. MagiciansThe correct answer is A. ShoemakersWhy do Leprechauns were green?A. Because they like the color?B. Because they wear it as camouflage. C. Because they think it's lucky.The correct answer is B. They wear it as camouflage.Let me know if you enjoyed this trivia quiz.Thanks for watching and sharing!Rockin RobinP.S. Please help me spread the word about my channel and website by sharing my content on Facebook, Pinterest, Twitter, Google Plus and any other social media you like to use. It's as simple as copying and pasting this link: https://youtu.be/JTJCuqxhUXEMusic by Kevin MacLead http://incompetech.com/. License terms:http://creativecommons.org/licenses/by/3.0/http://creativecommons.org/licenses/by/3.0/legalcode#rockinrobincooks#cornbeef