Simple and easy turnover pastries that can be filled with meat such as beef or chicken. Other fillings that can be used may include vegetables, fish, or a combination.Ingredients:A) Ingredients for the dough:- 3 cups of all-purpose flour- 1 cup of diced frozen butter- 1/2 tsp of salt- 1 eggB) Ingredients for the filling:- 600 grams of ground beef.- 1 large chopped carrot.- 1/2 cup of frozen peas- 1/4 cup of chopped celery sticks.- 2 crushed beef bouillon cubes.- 1/2 cup of chopped onion.- 3 minced garlic cloves.- 2 tbsp of tomato paste.- 1 and 1/2 cup of chopped potatoes.- 2 tbsp of olive oil.- 1 tsp of paprika powder.- 1/2 tsp of red chili powder- 1/2 tsp of cumin.- 1/2 tsp of salt.- 1/4 tsp of ground cinnamon.- 1/4 tsp of thyme.
