How to fry chicken on the stovetop. Fried chicken doesn't have to boring, there are better ways to make this without breading the chicken and without ending up with soggy or rubbery chicken bites.First of all, boil your chicken first [ see here https://youtube.com/shorts/Z34PGWwljM4?feature=share ] to help seal in all the delicious ingredients, that way you won't end up with bland chicken pieces.Secondly, make sure your oil is hot enough so that the chicken doesn't soak up so much oil and become soggy.Lastly, fry the chicken until crispy brown on all sides, that way you'll end up with crispy Fried chicken Mind you, you can make this in the oven or using an air fryer, it's just how you prefer it.
