How to Make Korean Kimchi & Sausage Potstickers - Recipe

From my new series, "Throwback Thursdays." I'm bringing over some of my favorite videos from my old channel for you every Thursday on top of my new videos each week. Enjoy! ^^

Ingredients:
1 lb uncased, natural sausage
2 c finely chopped kimchi
1/2 tb soy sauce
1 tb sesame oil
2-3 cloves minced garlic
1 ts fresh, minced ginger
2 stalks green onions
1-2 tb red pepper flakes
1 egg
1 package wonton skins
For the Dipping Sauce
1/4 c soy sauce
Juice of half an orange
1-2 ts rice vinegar
1-2 ts agave or honey
1/2 tb sesame oil
2 ts sesame seed

Recipe at: http://TheSquishyMonster.com

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Your Squishy Monster ^.~
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