From my new series, "Throwback Thursdays." I'm bringing over some of my favorite videos from my old channel for you every Thursday on top of my new videos each week. Enjoy! ^^Ingredients:1 lb uncased, natural sausage2 c finely chopped kimchi1/2 tb soy sauce1 tb sesame oil2-3 cloves minced garlic1 ts fresh, minced ginger2 stalks green onions1-2 tb red pepper flakes1 egg1 package wonton skinsFor the Dipping Sauce1/4 c soy sauceJuice of half an orange1-2 ts rice vinegar1-2 ts agave or honey1/2 tb sesame oil2 ts sesame seedRecipe at: http://TheSquishyMonster.com Subscribe http://bit.ly/17EhuJf Google+ http://bit.ly/1hQEGIL Facebook http://on.fb.me/1ecwMoa Twitter http://bit.ly/HTYmuU 250+ recipes http://TheSquishyMonster.comLove,Your Squishy Monster ^.~