*Re-loaded due to technical issuePeri peri chicken is a delicious blend of Portuguese and Mozambican culinary influences. This dish, cherished in South Africa and beyond, showcases tender chicken infused with the bold flavours of peri peri chili, garlic, herbs, and citrus. As you prepare for your festive gatherings, infuse your table with the rich traditions of Africa and Portugal. Spice up your holiday celebrations by crafting your own peri peri chicken, adding a delightful and tasteful twist to your Christmas party menu.See the ingredient list below for your easy reference.Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking! Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Stalk us! Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram.com/spicenpans TikTok www.tiktok.com/spicenpansWebsite: www.spicenpans.com Chat with us!
[email protected] Thanks for watching! See you soon.------------------ Christmas Perfect! Nando's Copycat Peri Peri Chicken | African-Style Spicy Roast Chicken RecipeServed 4-5------ Ingredient List------Peri peri sauceBlend all the ingredients into a sauce1 large yellow onion, cut into chunks1 red bell pepper or capsicum, deseeded and cut into chunks4 Thai birds eye chilli or African chilli, deseeded2 stalks Chinese parsley5 cloves garlic, peeled1 tsp black pepper powder1.5 tsps salt1.5 tsps dried oregano powder1.5 tsps paprika2 bay leaves, remove spineJuice from 2 lemons2 tbsps olive oil or other cooking oilPre-marinated chicken1kg fresh chicken1.5 tsps saltOther ingredients - optional4 potatoes, cut into chunks1 corn, cut into chunks1 large carrot, cut into chunks1 garlic, cut the top off20g unsalted butter, softened1 tsp saltImportant notesMarinate the chicken with half of the peri peri sauce for at least 2 hours, but best overnight. The other half can be served as a dip. It's important to note that if the marinade makes contact with raw chicken, it must be cooked before being served.Wrap the chicken wing tips with an aluminium foil because they burn easily.Place the chicken breast side up on the oven tray to ensure even cooking.Roast the chicken in an oven for about 40-50 minutes at 200C (392F). For the last 10 minutes of roasting, raise the temperature to 220C (428F).Ensure the chicken is thoroughly cooked before serving. When the chicken is cooked, the chicken's juices should run clear. The duration for roasting chicken in the oven varies depending on factors such as the chicken's size, oven temperature, and whether it's whole or in individual parts. As a rule of thumb, add 10 minutes of roasting time for every additional 200g or 7oz of chicken weight. For instance, if roasting a 1.2kg chicken, cook it for 50-60 minutes at 200C or 392F. For a 1.4kg chicken, extend the roasting time to 60-70 minutes at the same.Ensure the chicken is thoroughly cooked before serving. When the chicken is cooked, the chicken's juices should run clear. To determine if the chicken is cooked, pierce the thickest part of the thigh with a knife or skewer and check if the juices that come out are clear (not pink). Add the other ingredients to cook with the chicken towards the last 20 - 30 minutes of roasting the chicken, depending on how well done you want them to be.=== Don't know where to get the ingredients or don't know how they look like? See the links below. ---------- Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:----------------------------------- If you like this recipe, you might like these too: The Juiciest Air Fried Chinese Roast Chicken Perfect Roasted Chicken! Oven Friendly Recipehttps://youtu.be/4yFfJAUjXD8?si=5BG9ry1Ze67wvctZHow to Roast the Juiciest Char Siu Chicken Chinese BBQ or Roasted Char Siew Chicken Wing Recipehttps://youtu.be/5mGlKhl__R0?si=OZ1yL5UWt7dj6_UjJust Marinate & Roast! Asian Style Roast Chicken Super Easy Oven (Air Fryer) Chicken Recipehttps://youtu.be/3PcUMJAcpSE?si=_DtrEHKl8pGm42NY----------------------------------- Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
