How to Make Sauerkraut At Home On The Road with Bryan Roof

Travel alongside Cooks Countrys Editorial Director Bryan Roof as he explores the communities and cuisines that make up the great American dinner table. In this episode, he shows you how to make homemade Sauerkraut inspired by his trip to Olympia Provisions in Portland, Oregon.

Get our recipe for Sauerkraut: http://bit.ly/3Eeza06
Get our recipe for Choucroute Garnie: https://cooks.io/3DTo94c
Watch our video on our visit to Olympia Provisions: https://youtu.be/nQQWBmsMTy4
Learn more: https://cooks.io/3UlYgRD
Browse all our series content: https://cooks.io/3UHzA6L

Follow Bryan Roof on Instagram: https://www.instagram.com/bryanroof/

ABOUT US: Located in Bostons Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cooks Illustrated magazine and Cooks Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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