How to Make SPICY FRIED PLANTAINS (Ghana Style ) - Simple Kelewele Recipe - ZEELICIOUS FOODS

I recently visited Accra, Ghana and one of the local meals I ate everyday, either as a snack or as an accompaniment to a major meal was Kelewele (Spicy Fried Plantains). I decided to recreate the recipe using some of my favorite spices and the result was the bestest kelewele I have ever had in my life.

I hope you try out my kelewele recipe and share your experience with me via social media.

Full Recipe Details See full recipe below

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Ingredients
3 ripe plantains
1 red scotch bonnet pepper
1/2 onion bulb
1 thumb size ginger
2 small garlic cloves
1 teaspoon ground cloves
Veg oil for frying
Salt to taste
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