Simple homemade turmeric powder from the fresh roots. You need to boil the fresh roots and then dry them prior to making the powder. Reasons why Turmeric is boiled before drying?1. To give a uniform color2. To remove the raw odor 3. To reduce the time it takes to dry because boiling removes most of the water content in itPlease note that excessive boiling can alter the color.You can read more on Jotscroll: https://www.jotscroll.com/how-to-make-turmeric-powder-fresh-raw-at-home