This is a creamy Italian chicken sauce recipe that is packed with flavor and usually served with pasta, steamed potatoes, or garlic bread. Ingredients:4 boneless chicken breasts1/2 tsp salt1 cup of sun-dried tomatoes1/4 tsp of ground black pepper1 tsp dried oregano1/2 tsp dried thyme1 tsp smoked paprika1/4 tsp garlic powder3 tbsp olive oil1 tbsp of butter1/2 cup of red onion, peeled and finely sliced1 tbsp of lemon juice.3 cloves of garlic peeled and minced1 cup of double (heavy) cream1/3 packed cup grated parmesan cheese.3 packed cups (90g) of fresh baby spinach1/2 cup of rich chicken broth.1 tbsp chopped parsley.