How to Make An Ultratender Roast with Crispy Potatoes

Morgan Bolling makes host Bridget Lancaster Roasted Beef Chuck Roast with Horseradish-Parsley Sauce, and Toni Tipton-Martin talks about medicinal uses for horseradish. Equipment expert Adam Ried reveals his top picks for kitchen timers. Bryan Roof makes host Julia Collin Davison Torn and Fried Potatoes, and Lawman Johnson makes Creamed Spinach from the Recipe Box.

Get our Beef Chuck Roast recipe: http://bit.ly/3jUUAJG
Make our Creamed Spinach recipe: https://bit.ly/403c7zA
Make our Torn and Fried Potatoes recipe: http://bit.ly/3j2wfkR

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