How To Prepare Green Shito Sauce

PREP TIME: 5 MINUTES
COOK TIME: 10 MINUTES
SERVES: 8-10

INGREDIENTS
1 cup scotch bonnet pepper
1 medium onion
1 cup spring onion
4 cloves of garlic
1 small ginger
1 tbsp salt
3 tbsp vegetable oil.

DIRECTION
Pour scotch bonnet pepper into a blender, add onion, spring onion, garlic, ginger, water and blend into a smooth mixture.
Heat vegetable oil in a pan over medium heat and pour the mixture .
Stir and let simmer for 5 minutes.
Add and adjust salt to your taste and let simmer for a minute.
Green pepper sauce ready to serve.