FULL RECIPE: https://tasty.co/recipe/perfect-hard-boiled-eggsHere is what you'll need!Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0e.Perfect Hard-Boiled EggsServings: 6INGREDIENTS6 eggsWater, to coverIce, for ice bathPREPARATIONPlace eggs in a pot. Cover with cold water until the eggs are covered by about 1 inch of water.Bring to a boil, uncovered. Once boiling, take off the heat.Cover and cook for 4-16 minutes, depending on preference (4-6 minutes for soft-boiled, 8-10 minutes for medium-boiled, 12-16 minutes for hard-boiled). In the meantime, fill a large bowl with ice and cold water, creating an ice bath.Once eggs reach desired cook-time, immediately remove the eggs from pot and place in the ice bath. Allow eggs to cool for 10-15 minutes.To peel, lightly tap the eggs on a flat surface, then gently roll back and forth (taking extra care with soft-boiled eggs). Pull away the loosened shell and peel any remaining pieces.Serve as is or incorporate into your favorite recipe that requires hard-boiled eggs.Enjoy!Check us out on Facebook! - facebook.com/buzzfeedtastyMUSICLicensed via Audio NetworkCreated by https://www.buzzfeed.com/bfmp/videos/15195