How To Make Best Dal (Lentils) Tuvar/Arhar Quick And Easy By Archana | India Food Network

Dals (Pulses & Lentils) are staple food for most of India, but preparing it isn't child's play. Let's learn how to make an authentic simple,basic and tasty Tuvar/Arhar Dal right here, right now!

Ingredients:
1 Cup dal
1 spoon ghee
1/4th asafoetida
1/2 tbs tumeric powder
15-16 curry leaves
1/2 tbs mustard seeds
1/2 tbs cumin seeds
Salt to taste

*Tuvar/Arhar is also available as Split Red Gram

Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp

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