How to Make Brussels Sprouts with Bacon Mayo #shorts | Food52

Food52 Resident Yi Jun Loh shares his delicious take on Brussel sprouts, boiling and then serving with bacon mayo. This simple dish yields a super clean and slightly sweet flavor with each tender bite. GET THE RECIPE ►► https://f52.co/3pfo98E

PREP TIME: 10 minutes
COOK TIME: 30 minutes
SERVES: 2 to 4

INGREDIENTS

Brussels sprouts
1 pound brussels sprouts
1 gallon water
120 grams salt
1/4 cup olive oil
juice of 1/2 a lemon
1/2 teaspoon salt
freshly ground black pepper

Bacon mayonnaise
8 strips of smoky bacon
1 egg yolk
2 teaspoons mustard
2 teaspoons lemon juice
1/4 teaspoon salt
3/4 cup vegetable oil
3 pinches smoked paprika

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