Impress your holiday guests with these easy and artsy Peppermint Marshmallows shaped as candy canes - a delightful addition to your cup of hot cocoa ... or Irish coffee ;)INGREDIENTS1 package of Cool Whip, thawed1/2 cup water1 tsp vanilla extract1 tsp peppermint extractred food coloringRECIPEIn a medium bowl, add cool whip and mix with 1 tsp vanilla extract and 1 tsp peppermint extract.Pour into 8x8 pan lined with wax paper. Add a few drops of food coloring and with toothpick, swirl around to make design.Freeze for 3 hours and cut out shapes with small cookie cutter. Add to hot chocolate and enjoy.Store in freezer until ready to be used._______________________________________________________________________________________________________________________________Follow us! We don't bite...unless you're made of food ;)Subscribe to Tastemade | http://taste.md/1QsXIWqSnapchat Discover | http://taste.md/1P9UuDMFacebook | http://taste.md/1Zf0BveInstagram | http://taste.md/1OaAv4PMore daily programming | http://www.tastemade.comWatch us behind the scenes at Snapchat | @tastemade