Chef Pablo Salas from Amaranta in Toluca shows us how to make some good ol' huevos con chorizo for breakfast. If that's not worth getting out of bed for, we don't know what is.Check out the recipe here: https://munchies.vice.com/en_us/article/53qmjb/chorizo-fried-eggsSubscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIESCheck out http://munchies.tv for more!Follow Munchies here:Facebook: http://facebook.com/munchiesTwitter: http://twitter.com/munchiesTumblr: http://munchies.tumblr.comInstagram: http://instagram.com/munchiesvicePinterest: https://www.pinterest.com/munchiesFoursquare: https://foursquare.com/munchiesMore videos from the VICE network: https://www.fb.com/vicevideos