Visiting the State Capitol of Mexico: MUNCHIES Guide to Mexico (Part 2) | Munchies

Visiting the State Capitol of Mexico: MUNCHIES Guide to Mexico (Part 2) | Munchies

Toluca is the capital of the State of Mexico, it is the house of chorizo, garañona and Amaranta; a restaurant that plate by plate is transforming and ...

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Exploring Mexico

Exploring Mexico's La Marquesa National Park: MUNCHIES Guide to Mexico (Part 1) | Munchies

La Marquesa is the ideal natural attraction place for outdoor activities: horseback riding, go-carting, fishing and, of course, eating. We visited La...

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Mole de Olla (Caldo de res) Comida Mexicana - Mi Cocina Rápida ft Super Amas de Casa | Mi Cocina Rápida - Karen

Mole de Olla (Caldo de res) Comida Mexicana - Mi Cocina Rápida ft Super Amas de Casa | Mi Cocina Rápida - Karen

⬇⬇ MAS INFORMACION – LISTA DE INGREDIENTES ⬇⬇ ¡Hola! Bienvenidos a Mi cocina Rápida! En vez te voy a enseñar cómo me gusta preparar el delicioso Mole ...

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How-To: Make Chorizo Fried Eggs with Pablo Salas | Munchies

How-To: Make Chorizo Fried Eggs with Pablo Salas | Munchies

Chef Pablo Salas from Amaranta in Toluca shows us how to make some good ol' huevos con chorizo for breakfast. If that's not worth getting out of bed f...

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