3 Ingredients Baked Chocolate with Marshmallow Ghosts for Halloween (Recipe) ( )

Easy last-minute idea for Halloween

More Halloween Recipes:
https://www.youtube.com/playlist?list=PLCEB7675396B1FC32

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3 Ingredients Baked Chocolate with Marshmallow Ghosts for Halloween (Recipe)

Difficulty: Very Easy
Time: 40min
Number of servings: 16 pieces

Ingredients:
100g (3.5oz.) chocolate
6 tbsp. flour
16 mini marshmallows
chocolate pen *if you have

Directions:
1. Break the chocolate into small pieces, and melt over a double boiler.
2. Add flour and mix well.
3. Line a 4-inch (10cm) square box with parchment paper and pour in the batter. Put in the freezer for 20 minutes to set. Preheat the oven to 170C (340F).
4. Cut into 16 square pieces. Place them on a baking sheet lined with parchment paper. Bake at 170C (340F) for 15 minutes.
5. Place marshmallows while the chocolates are hot (push a little bit to attach securely). Draw faces with chocolate pen (or melt chocolate in a plastic bag and snip off the end) if you want.


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