Instant Pot Lobster Bisque

I've said it before and I'll say it again. NOTHING can cook a soup like an Instant Pot. It cooks faster and it fuses SO much more flavor since no steam is escaping during the cooking process.

There are also tons of different families in the soup world: creamy or clear; rich or light; hearty or thin. No matter which you go with, you'll never go wrong. But there really is nothing like a super rich, creamy soup with a premium ingredient so much of us love. How's about a little lobster, eh?

And as the summer begins to wind down, I just had to make this UNREAL Lobster Bisque to not only show you how unbelievably premium it is, but also how ridiculously QUICK and EASY it is to make.

Who knew that making such a fancy tasting soup would take no time at all? Just don't tell anyone lucky enough you serve it to what a snap it is. Make them think you worked on this one all day - because that's how it tastes!

Written Recipe Here: http://pressureluckcooking.com/recipe/instant-pot-lobster-bisque/

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