Step into the kitchen of Ossiano, an underwater restaurant at Atlantis, The Palm in Dubai! Experience the "Metamorphosis" in an 11 course menu designed by Chef Gregoire Berger where every dish tells a story. @OssianoDubai @AtlantisThe Palm#intothekitchenseries #chefsroll #rollwithus #ossiano #ossianodubai #dubai #atlantisthepalm #chefsrollontheroad
