Japanese Breakfast : How To Make 3 Kinds Pickles Vol. 2 Gari + Beni Shoga + Azazuke Vegan & GF

In this recipe video, I will make 3 easy and traditional Japanese pickles; Gari (Sushi Pickled Ginger), Beni Shoga (Red Pickled Ginger) and Asazuke (Lightly Pickled Vegetables). Aside with these Tsukemono, Ill introduce traditional Japanese breakfast menus. If you are interested in learning more about Japanese pickles, please read my food blog. I hope these recipes will bring you a wonderful time with your friends and families. Have a great weekend & new week!!!

About Japanese Pickles (Tsukemono) :
https://yjc.tokyo/japanese-cooking-dictionary-tsukemono

CHAPTER LIST :
00:00 Highlights
00:06 Opening
00:40 Ingredients
00:42 Beni Shoga (Red Pickled Ginger)
01:13 Gari (Sushi Pickled Ginger)
02:36 Asazuke (Lightly Pickled Vegetables)
03:45 Japanese Breakfast Table Setting
05:44 YUCa's Tips
06:40 Mario & Luigi
07:02 Closing with Supervisor Sui-chan

RECIPE & DIRECTIONS :
https://yjc.tokyo/japanesefood-recipe-japanese-pickles-2
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You might also like this video!
1. Recipe : 3 Kinds Pickles Vol. 1 https://youtu.be/zOAMLdqUtkM
2. Recipe : Cucumber & Shiso Pickles https://youtu.be/ThvGz0ueyNM
3. Recipe : Tamagoyaki with Mayo https://youtu.be/B6u1Doqgo1s
4. Recipe : Miso Soup & Tofu Steak etc. https://youtu.be/K9QP-bvOr7s
5. Recipe : Dashi (soup stock) https://youtu.be/uF4IJQP3miU
6. Recipe : How To Prepare Japanese Rice https://youtu.be/R8qI-hJjimc
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ABOUT YUCa : Home Cooking Chef / Recipe Creator / Author
I own an award winning Japanese cooking class in Tokyo.
More information https://www.youtube.com/c/YUCasJapaneseCooking/about
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#japanesepickles #sushiginger #gari #redpickledginger #benishoga #asazuke #japanesepickles #japanesebreakfast #tsukemono