Karachi Ka Mashoor Chana Chaat made with Dahi or Yoghurt and ChanaIngredients for Dahi Chana Chaat are:MEETHI CHUTNEY Jaggery [गुड़] - 1/3 cup Kashmiri Red Chili Powder [काश्निरि लाल मिर्च पाउडर] - 1/2 tsp Amchur Powder [अमचूर पाउडर] - 1 tsp Cumin Powder - 1/4 tsp Salt [नमक] - 1/2 tsp Water [पानी] - 3-4 tbspDAHI CHANA CHAAT Chickpeas [छोले] - 2 cup Potato [आलू] - 2 pcs (large) (boiled) (chopped) Onion [प्याज़] - 2 pcs (large) (chopped) Tomato [टमाटर] - 2 pcs (large) (chopped) Coriander [हरा धनिया] - as needed Coriander Powder [धनिया पाउडर] - 1 tbsp Salt [नमक] - 1 tbsp Curd [दही] - 300 gms (beaten) Chaat Papdi [चाट पापड़ी] - 8-10 pcs Meethi Chutney - 3 tbspRecipe by #TastedRecipes