Chef Mikel Anthony pays homage to butters French origins with his favorite dish to make using @butterofeurope Parisian Gnocchi Pate a Choux Dumplings / Braised Beef Cheek / Vinegar / Butter What comes to mind when I hear European butter is: deliciousness, decadence, flavor, fat...if you tell me youre going to make cookies with European butter, Ii already know they're going to be EPIC - @mikel_anthony #sponsored by @butterofeurope #chefsroll #rollwithus #lamourdubeurreseries #butterofeurope #secretsdebeurre #betterbeurre #butteroffrance @butteroffrance #crfeaturesbutterofeurope --Ask any questions in the comments below. Let us know if there are any techniques you want us to film.Check out our website at www.chefsroll.comFollow us on Instagram: @chefsrollFollow us on Facebook: @chefsroll#chefsroll #culinary #foodie
