Customize & buy the Tasty Cookbook here: http://bzfd.it/2fpfeu5Here is what you'll need!Slow Cooker Herb Butter Chicken Servings: 5INGREDIENTS1½ pounds red potatoes, halved1 medium white onion, quartered½ cup butter, softened2 teaspoons rosemary, chopped1 teaspoon thyme, choppedSalt, to tastePepper, to taste3 cloves garlic, minced3½ - 4 pound whole chicken1 wedge lemon 1 sprig thyme1 sprig rosemary¾ pound fresh green beansPREPARATION1. Lay the halved potatoes and half of the onion in the bottom of the slow cooker.2. In a bowl, mix butter, rosemary, thyme, salt, pepper, and garlic until well-combined.3. Stuff the chicken with the other half of the onion and lemon wedge.4. Rub the herb butter mixture all over the outside of the chicken.5. Place the chicken on top of the potatoes and onions in the slow cooker and place a sprig of thyme and rosemary on top. Cover and cook for 4 hours on high.6. Remove the chicken from the slow cooker and place on a baking sheet.7. Add the green beans to the slow cooker. Cover and cook for 20 minutes.8. Remove the lemon and onion from inside the chicken. Broil for 2-3 minutes or until the skin is golden brown. Let the chicken rest for 10 minutes before carving.9. Enjoy!Check us out on Facebook! - facebook.com/buzzfeedtastyMUSICLady Lago_FullLicensed via Warner Chappell Production Music Inc.Created by https://www.buzzfeed.com/bfmp/videos/12439