Make Veg Cutlet | Indian Housewife Recipe | Cookinator

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In this episode of Daily Housewife Recipe you will learn to make "Vegetable Cutlet"

Preparation Time - 15-20 Minutes
Ingredients

For Cutlets-
Potato - 4 medium size boiled
Onion - 1 medium size
Carrot - 1 Big size
Cabbage - 3 tbsp
Beetroot - 2 tbsp
Ginger paste - 1 tbsp
Garlic paste - 1 tbsp
Chat masala - 1/2 tbsp
Maggie masala - 1 tbsp
Bread - 2 slices
Cumin powder - 1/2 tbsp
Boiled Peas - 3 tbsp
Coriander leaves - 2 tbsp

For Batter-
All purpose flour - 7-8 tbsp
Salt
Water

For Coating-
Bread Crumbs

Cooking Oil.

About Me.
I am a housewife with special interest in cooking