Malpua is a popular sweet dish which is cooked in every household during festival of Holi. This is extremely popular dessert in north India.Ingredients:All purpose flour(maida)-1 cup(130 gm)Condensed milk-4 to 6 tbsp(you may use mawa/milk powder instead)Milk-200 ml Fennel seeds(saunf)-1/2 tspSemolina(sooji/rawa)-3 tbspCardamom powder-1/4 tspSaffron(kesar)-1 pinch(optional)Cashew(chopped)-6 to 8Pistachio(chopped)-8 to 10Ghee/oil-150 gmSugar-1 cup(200 gram approx)Water-1/2 cup or 125 ml.For written recipe:Website- http://kabitaskitchen.com/Blog- http://kabitaskitchen.blogspot.in/ Twitter - http://twitter.com/kabitaskitchenFacebook - https://www.facebook.com/kabitaskitchenMusic by Kevin MacLeod; Source- http://incompetech.com/Licensed under Creative Commons: By Attribution 3.0