When it comes to seafood crabs are the most sought after! Watch this video to learn how to make Malwani Crab Curry. MALWANI CRAB CURRYIngredients2 tablespoons Malwani fish masala 5-6 medium crabs, cleaned, unshelled with abdomen and claws 5-6 medium crabs, tiny clawsSalt to taste¼ teaspoon turmeric powder2 tablespoons oil 3 tablespoons chopped onion ½ cup fresh scraped coconut½ cup dried grated coconut1 tablespoon minced garlic1 teaspoon red chilli powder1 teaspoon lemon juice1 tablespoon chopped fresh coriander leaves Method1. Take the crab abdomens and large claws in a bowl. Add salt and turmeric powder, mix and set aside to marinate.2. Heat 1 tablespoon oil in a non-stick pan. Add 2 tablespoons chopped onion, mix and sauté till golden.3. Add fresh coconut, mix and sauté for 2-3 minutes. Add dried coconut, stir and sauté till brown. Remove from heat and cool to room temperature.4. Extract the juice from the small crab claws by grinding in a mixer jar with ½ cup water. Strain into a bowl.5. Grind together the coconut mixture and garlic with ½ cup water into a fine paste. 6. Heat remaining oil in a non-stick pan. Add remaining onion and sauté till golden.7. Add prepared paste, mix well and cook for 1 minute. Add chilli powder and Malwani fish masala and mix well. Add little water, stir to mix and simmer for 2-3 minutes.8. Add the marinated crab abdomens and large claws, mix well and bring to a boil. Reduce heat, cover and cook for 3-4 minutes.9. Add the strained crab juice, mix well and cook for 2-3 minutes. 10. Add lemon juice and mix well. Add chopped coriander and mix well.11. Serve hot.Preparation Time: 40-50 minutes Cooking Time: 25-30 minutes Click to Subscribe: http://bit.ly/1h0pGXfCookware by : http://www.wonderchef.inFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor