Whenever friends unite, memories are created. The same happened in Ruchkar Mejwani's kitchen when chef Archana's college friends got together for a special episode. Our Chef Archana celebrates Friendship Day with them in this episode. She makes a quick and easy starter and also a surprise drink. Enjoy this fun ride with lots of laughter and get to know some secrets about Archana Tai!Share on Facebook: https://goo.gl/46QuAMTweet about this: https://goo.gl/YvcDPdIngredients:1/2 Cup Cabbage, chopped1/2 Cup Carrots, Chopped1/2 Cup Capsicum, chopped1/2 Cup Spring Onion Leaves, chopped1 tbsp Ginger Garlic Green Chilli, crush1/2 tsp Black Pepper powder2 tbsp OilGrated CheeseSalt to tasteSamosa Stripsसाहित्य:१/२ कप कोबी, चिरून१/२ कप गाजर, चिरून१/२ कप भोपळी मिरची, चिरून१/२ कप पातीच्या कांद्याची पात, चिरून१ tbsp आलं लसूण हिरवी मिरची, ठेचून१/२ tsp काळं मिरी पावडर२ tbsp तेलकिसलेलं चीजमीठSamosa StripsMethod:- In a pan, heat some oil.- Once the oil is hot add crushed ginger garlic green chilli. Saute just of a minute.- Then add chopped cabbage, capsicum, carrots & spring onion leaves. Mix everything well.- Add pepper powder, salt and mix well.- Take the mixture off the flame. Add some grated cheese and mix everything well.- Let it cool down completely.- Fill the mixture in the Samosa Strips and make mini samosas as shown in the video.- Seal the edges properly so that the mixture doesn't come out while frying.- Fry the samosas in a medium hot oil till golden brown.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani